Blog | Legacy Chocolates & Cafe - St Paul, Mn
Chocolate Blog

Archive by tag: cocoaReturn
The Right Chocolate For Use In Baking & Confections
If you're interested in baking and confections, it is important to understand the differences between the variety of chocolate selections available before you begin. It will affect things such as the melting, dipping & coating process, or how much sugar ends up in each recipe. This can make a difference is how your chocolate looks as well as tastes.
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Categories: Chocolate, Recipes, Chocolate and Health | Tags: baking with chocolate , baking cocoa , compound chocolate
Delicious Add-Ins for the Perfect Home Made Hot Chocolate
There are few things as comforting as a cup of hot chocolate, and with Legacy’s Gourmet Hot Cocoa Mix you are guaranteed quality along with taste. Unlike many mass-produced brands that list a paragraph of chemicals you cannot pronounce as their ingredients, our Hot Cocoa Mix only contains two ingredients – cocoa rouge cocoa powder and evaporated cane juice sugar. Looking to jazz-up your hot cocoa? Here are a few suggestions to experiment with the next time you're preparing a cup.
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Categories: Artisan Chocolage, Chocolate, Recipes | Tags: hot chocolate , hot cocoa , flavored hot chocolate

What Are Cocoa Intensities?

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What Are Cocoa Intensities?
Have you noticed a percentage listed on your favorite chocolate, either at our shop or elsewhere? That number is the amount of actual cocoa that particular item contains. Some chocolate companies add a lot of sugar, fillers, and preservatives, which lessens the cocoa ratio of that product. At Legacy Chocolates we only use quality ingredients and do not use corn syrup, fillers, or preservatives - which is why we keep our chocolate refrigerated. Listed below is more information about the different...
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Categories: Chocolate | Tags: chocolate , cocoa , intensities , lesson

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