Blog | Legacy Chocolates & Cafe - St Paul, Mn

Chocolate Blog

Archive by tag: termsReturn

Chocolate Talk - Part 2

posted on
Chocolate Talk - Part 2
In our last post, we talked about some common chocolate-related vocabulary words. Today we've added some additional chocolate terms to our reference list. Couverture: high-quality, glossy chocolate used by professional chocolatiers for dipping handmade confections, though it can be used for eating or baking. Couverture (French for 'covering') has a higher percentage of cocoa butter than other chocolates, enabling it to form a thinner shell.
Read More
Categories: Chocolate | Tags: chocolate , vocabulary , terms
Shop Products OnlineShop Products Online

Visit Our Cafe

St Paul Cafe

Find us in downtown St. Paul, in the historic Pioneer Endicott Building on the corner of N. Robert Street & E. 4th Street, skyway level

141 E. 4th Street, Suite #223 Saint Paul, MN 55101 Contact UsGet Directions

Hours Mon-Fri: 6:30am - 4:30pm Saturday: 8:00am - 12:00pm Sunday: Closed